Monday, June 20, 2011

The waffle truth





Rod and Teresa took us to "Off the Waffle" in Eugene for breakfast: a kitschy, everything waffle oriented cafe. One reason they chose the place was for its "kid friendliness," which my kids took full advantage of.
These waffles have maply sweetness grilled into the crust. I'm not a maple syrup fan, so the flavor was subtle and just enough for me. I ordered the spinach Havarti omelette with waffle, but when my mom received her "Cyclops" waffle and realized she forgot to get her egg over medium we switched. An oozy egg over easy, dripping onto something crunchy is my idea of an ideal breakfast so it was NO sacrifice on my part.
Off the Waffle
You Tube Off the Waffle

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